I enjoy making a wide variety of homemade vegetable dips for my family...after all, snacking on freshly cut veggies is a healthy snack and I would rather they snack on veggie sticks, than chips! I found if I keep freshly cut veggies on hand and make a wide variety of flavorful dips, they will eat them!!!Easy Homemade Vegetable Dip
1 cup sour cream
1 cup Hellman's salad dressing
1 tbsp. dill weed
1 tsp. seasoned salt
1/8 tsp. ground black pepper
1 tbsp. onion flakes or minced onion
Mix together all of the above ingredients into a medium sized mixing bowl until well combined. Cover the bowl and refrigerate for 3 hours to allow the flavors to infuse. Serve the veggie dip cold with freshly sliced veggies.
Veggies: broccoli, carrots, cauliflower, cucumbers, cherry tomatoes
