NoMa Social is bringing in the holiday season with a Candy Cane Cooler that just screams Christmas spirit. Not only does this concoction look festive, but it decks the halls of your taste buds as well. Here's how to make it:
Candy Cane Cocktail Recipe
1 tbs crushed soft peppermint candy
1½ fl oz vodka
splash of white creme de menthe
¼ fl oz brandy
½ fl oz half-and-half
Crushed ice
Peppermint stick for garnish
Mint sprig for garnish
Combine the vodka and crushed peppermint. Stir to dissolve. Add the remaining ingredients, stir and garnish.
Disclaimer: You must be 21 years of age or older to consume alcohol. Please drink responsibly.
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Monday, December 15, 2014
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1 comment:
I wish I had been looking at these posts before the holidays because this is a recipe I would have tried. Well, I can use birthdays as an excuse too! I love the combination of white creme de menthe vodka, brandy,etc. I might add a little heavy cream to make it more decadent.
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