This recipe is super simple to make and a great little dessert pie to make in the summertime when you don't want to heat up your house using the oven. My 89 year old aunt loves lemon flavored desserts and this is one of her favorite recipes. You want to keep it chilled until serving time and refrigerate any leftovers.
No Bake Lemon Cheese Pie
1 graham cracker crumb crust
1 box instant lemon pudding mix
1 (8 ounce) pkg. cream cheese, softened
2 cups cold milk
In a large bowl, prepare instant pudding mix according to package directions. Mix in softened cream cheese until ingredients are blended. Pour into prepared graham cracker crust and refrigerate for 2 hours or until set.
Welcome To The Shakin 'N Bakin Blog!
Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.
How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.
Monday, July 6, 2009
No Bake Lemon Cheese Pie Recipe
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment