Welcome To The Shakin 'N Bakin Blog!

Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.

Friday, February 15, 2008

Quick and Easy Vegetarian Stir-Fry Recipe

This Vegetarian Stir-Fry is quick and easy to prepare and as an additional bonus, its frugal & affordable.

Prep Time: 3 minutes
Cook Time: 12-15 minutes

Vegetarian Stir-Fry Recipe

1 bag (16 ounces) frozen mixed vegetables
2 tbsp. water
1 can (14 ounces) kidney beans, drained
1 jar (14 ounces) spaghetti sauce
1/2 tsp. garlic powder
1/2 c. grated Parmesan Cheese

In a large skillet, place vegetables in water. Cover; cook for 7-10 minutes over medium heat. Uncover, stir in beans, spaghetti sauce and garlic powder; cook until heated through. Sprinkle with cheese.

Serving Suggestion: Serve over hot cooked rice or pasta.

5 comments:

Abbie said...

Great recipe, thanks!

Sylvia Mayfield said...

YUM! Great recipes! Bookmarked your blog! Hope you'll be back to visit mine. I LOVE yours! =) Sylvia

RC said...

CAN'T WAIT TO TRY SOME OF YOUR RECIPES. THEY SOUND WONDERFUL, THANKS FOR SHARING THEM. I WOULD LOVE TO SEE THE LUNCH BOX YOU ARE WORKING ON WHEN YOU GET IT FINISHED. I'LL HAVE TO KEEP CHECKING BACK ON YOUR BLOG. THANKS FOR THE VISIT AND NICE COMMENT ON OUR BLOG PLEASE COME BACK ANY TIME.

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Annie said...

Wow so simple, yet it sounds delicious. These are the best kind of recipes.
Btw, thanks for visiting my blog.